Making Meals with Heart
By Jason Sutermaster, Volunteer
I have been volunteering with Ronald McDonald House Charities (RMHC) of Central Ohio for a little over two years. I got my start when some friends and I were looking for an opportunity to do volunteer work. We felt our best opportunity would be if we could do something to help children. At the time, I was attending a gym called Go Fitness. The owner, Nick Osborne, had previously told me about how his staff will fix lunch for the families at RMHC of Central Ohio. We gave the House a call and talked to a super nice lady named Meika. We got our day scheduled, planned our meal, went shopping and arrived not really knowing what we were getting into. None of us had ever been to the House before. It was amazing! Everyone we came in contact with was incredibly sweet and helpful. So many families came up to say thank you and ask us what we were cooking. We had so many laughs and truly loved our time with the House. We enjoyed our volunteer experience so much, we scheduled a second date. At this time, I was able to speak to several of the volunteers about what other opportunities are available to support the House. Once again, I was put in contact with Meika and I attended a volunteer orientation meeting a short time later.
Around this same time, I became involved with a company called ACN Inc. ACN is one of the leading global sponsors of Ronald McDonald House Charities. Every quarter at our national conventions, we raise money to help support the local RMHC in the city we are staying. Additionally, the company’s world headquarters are in Charlotte, NC. Just a few short years ago, ACN recognized there was not a local Ronald McDonald House in Charlotte and donated all the funds necessary to help build the Ronald McDonald House of Charlotte.
From that inspiration and the positive experience I had cooking lunch with my friends, we decided to become more involved with our local House. It was so amazing to learn the significance of RMHC of Central Ohio. Our local ACN team has a committed effort to cook a dinner for the families at least once a quarter. Our group loves it and often times we have more volunteers than we need to prepare the meal. That offers us an additional opportunity to help keep the kitchen as neat and tidy as possible. Many of our group members enjoy walking around the dining room and offering fresh brownies or helping sweep up crumbs. It never gets old to see new team members come to help out and watch the amazement in their eyes of the complexity of the House. It’s so much bigger and does much more than they had ever imagined.
On occasion, we have been referred to as “The Red Meat Group” from a few families that have stayed long enough to see us return. Our menu rarely changes as we always like to grill burgers and hot dogs, even if there is six inches of snow outside. That amazing aroma seems to just travel up the stairways and elevator shafts to spread the alluring smell of a summer picnic. It helps bring everyone together to enjoy a tasty meal and spread some smiles, while breaking up what can often be a stressful day for the families. We love seeing the staff and volunteers whom have come to recognize us and thank us every time we cook. It has been a very rewarding experience for us and we look forward to a continued partnership in the future. To the House with a Heart, thank you for having us!