The RMHC garden is growing again. When two dilapidated houses behind our main building were acquired and raised by Ronald McDonald House Charities of Central Ohio in late 2019, that gave rise to the opportunity to turn the 10,000 square feet area into a resource for the many more families we began serving after adding 57 more rooms in 2014. And so the planning began to grow a garden in the void left by the houses that were torn down. Our volunteer director, Kate Becker, was able to help convince Scott’s Miracle Gro to provide a grant through The Columbus Foundation as seed money for the project. Next, she was able to convince longtime volunteer craftsman, Bill Mount to be our chief gardener (for which he immediately won an award from Franklin Park Conservatory & Garden). Bill was able to convince some local businesses to donate nutrient dirt, some plants, & seeds. He has a big tractor and was all set to bring it to the planned garden area to rototill the ground. Only one problem: This was city soil. It was full of bricks, rocks, & archeological finds such as bottle caps and pieces of drywall. The bigger items needed to be removed.
Kate was working on recruiting more volunteers and volunteer groups to come work in our garden with the ultimate goal that the produce grown in our garden would be used by our Chef Blair Arms to make meals for our families. Then, the pandemic hit. Suddenly, volunteers couldn’t be at the House. But we persevered. Staff was filling in doing all kinds of things that wouldn’t normally be part of their duties. That included helping move the big rocks and other large items from the garden space, while everyone was at least six feet apart and wearing masks. The precautions also allowed Bill to come back with his big tractor & rototiller to break into the ground and ready it for planting.
After allowing small groups to come back to work in the garden, we even had a team of Nationwide Children’s Hospital physicians help plant the first rows of vegetables. Local real estate agents & brokers came in small groups to volunteer safely in the garden area too.
So despite the pandemic, we were able to harvest more than 1,000 pounds of produce to help feed the families staying at our House in 2020.
Now, a year after it started, Bill & Kate (pictured together at just arm’s distance this week) are back in the garden and beginning to plant this year’s crop, with the help of staffers Blair Arms & Mekia Hilles (pictured sitting on the ground this week) and some volunteer craftsmen. More volunteers are expected to be invited back as we ramp up preparations for growing season and families are expected to begin helping in the garden even more this year!
