Cooking Class for a Cause 2021 Series
January 20 - December 15
$200
You’ll be preparing dishes like a pro throughout the year! Join our very own Chef Blair as she walks you through some of her most delectable creations so you can make them your own! Join us via Zoom on the third Wednesday night of every month to learn out to prepare exquisite dishes like lamb for spring holidays or delicious desserts or even fancy hors d’ouvres! You can even ask questions as Chef Blair during the class as she answers you in “real time!” Before each class, you’ll get an email with the Zoom information to join and you’ll get the recipe so you’ll be ready to roll with us! We’ll even throw in a few fun tidbits along the way for an enjoyable experience fit for the whole family! It’s a fun, safe way to gather virtually and celebrate FOOD with family & friends!
Check out the line-up for 2021:
Jan 20 – Kick Off the New Year with a Healthy Dish
Feb 17 – Creating a Chocolate Confection
Mar 17 – Spring “On the Lamb” from Winter Dish
April 21 – Pecan Toffee Perfection
May 19 – The Devil’s in the Details Devil Food Cake
July 21 – Packing the Perfect Picnic
Aug 18 – Making a Smart School Lunch
Nov 17 – Upscale Hors d’ Oueves for the Holidays
Dec 15 – Holiday Tarts to Treat Your Loved Ones
To reserve your spot on the guest list for just $200 (2 classes included for FREE) register below! You’ll also be entered into a drawing for this Harry & David Gift Basket!
Double the deal by combining your love of trivia with your love of food by getting both our virtual trivia monthly series along with this cooking class series and save $100 for the pair of series!